Lunch
Some days it's the best thing you've got going.
- Unventing A Cable
- Dyeing Self-Striping Yarn
- Fair Isle Steeks: Introduction; Setting Up; Handling Color Changes
- Steeks, Pt 2: Planning; Placing; Handling Decreases
- Steeks, Pt 3: Traditional/Unreinforced
- Steeks, Pt 4: Hand-Sewn
- Steeks, Pt 5: Crocheted
- Steeks, Pt 6: Putting It All Together: Working Sleeves; Blocking; Finishing
- Steeks, Pt 7: A Word on Norwegian Steeks
- Majoring in Lace: Introduction; Traditional Shawl Construction
- Lace, Pt 2: Yarn Choices; Needle Choices; Gauge; Chart Reading 101
- Lace, Pt 3: The Structure of Lace; Movements of Lace Knitting
- Lace, Pt 4: Provisional and Invisible Cast Ons; Hard Cast Ons; Circular Beginnings
- Arrowhead Pullover (Original)
- Striped Cardigan (Original)
- Almost Argyle Socks (Original)
- Twisted Stitch Sweater (Original)
- Texture Shell Original)
- Mini-Argyle Stockings Original)
- Frost Flowers and Leaves (Eugen Bugler for A Gathering of Lace)
- Shedir (Jenna Wilson for Knitty)
- Deep V Argyle Vest (Original)
- Baby Argyle Vest (Original)
- Print O' The Wave Stole (Original)
- Floral Felted Bag (Interweave Knits, Fall '04)
- Jaywalker Socks (Grumperina for Magknits)
- Flared Lace Smoke Ring (Heartstrings Fiber Arts)
- Peacock Feathers Shawl (Fiddlesticks Knitting)
- Fir Cone Square Shawl (Oberle, Folk Shawls)
- Norwegian Stockings (Bush, Folk Socks)
- Union Square Market Pullover (Interweave Knits, Fall '05)
- Kimono Shawl (Oberle, Folk Shawls)
- Butterfly (Rowan 37)
- Macho Aran (Original)
- Felted Powerbook Jacket (Original)
- Cabled Hooded Cardigan (Adrienne Vittadini 15)
- Flower Basket Shawl (Interweave Knits, Fall '04)
Comments
OOoo! looks delicious! but is it hot chocoloate? because if so, what's the pan behind it? Handwhipped cream?
Anyhow-YUM!
Posted by: Tara | November 28, 2005 04:16 PM
Yummy! If there is coffee and chocolate involved with that whipped cream, it's clearly food for the gods.
Posted by: Laura | November 28, 2005 07:24 PM
first time to read yr blog. I like yr lace shawl very much. Hope can knit one in future.
My Blog
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Posted by: handknit168 | November 28, 2005 10:09 PM
Oooh, I'll take one of those! Anything under hand-whipped cream has got to be good!
Mmm, maybe some egg nog with a little something in it? Oy, why does egg nog have a bazillion calories?
Posted by: lynda | November 29, 2005 10:10 AM
Oh. My. Goodness. Pretty, please, can I come over and have some?
Posted by: Annie | November 29, 2005 01:59 PM